Frequently asked questions
Your Questions Answered
Yes, the Barn is climate-controlled.
Yes, you may use any vendor you would like as long as they adhere to the rules of the venue. If you need help choosing vendors, please ask and we can provide a list.
The sooner, the better! Booking a venue is a top priority and the earlier you book, the better the chances you get the date you really want!
Please see package information to determine what times best fit your needs.
We take great pride in our venue and do not allow holes in the walls. Please discuss décor ideas with us ahead of time to ensure we are in agreement with your plans.
We require all trash to be disposed at our on-site dumpster after the event. All personal items are to be removed at the conclusion of the event and we are not responsible for anything left overnight.
Caterers must set-up/serve, package any leftover food, remove trash and clean up after their set-up areas and services are complete. Tahoma Plantation’s kitchen is a Prep kitchen only. It contains a commercial warmer and commercial refrigerator. There is also a commercial ice machine available.
Yes, alcoholic beverages are allowed with some rules in place. If it is sold, a liquor license is required. A bartender hired and paid by the lessee is required to monitor service. Event/liability insurance is also required.
We kindly request an appointment is made to visit and tour our beautiful venue. We want to be sure we have set aside ample time to answer any and all of your questions!
Please refer to package information for more details on what’s included.
Yes, when you book the venue with your reservation fee, that date is yours and is not available for anyone else. We offer several ceremony location options. Choose one and use the others for photos.
Receptions must conclude by 11:30pm and all guests/vendors should be off the property by midnight.
Yes, in Dothan, approximately 23 miles away, there are several hotel options.
Smoking is prohibited inside the venue. Smokers may use the designated smoking areas outside only.
The reservation fee holds your date. Should you cancel for any reason, the fee is forfeited as we have held that date.
No, unless arrangements have been made in advance, no vehicle should be left on the premises.
We do not allow pets of any kind on the premises.
Yes, alcoholic beverages are allowed with some rules in place. If it is sold, a liquor license is required. A bartender hired and paid by the lessee is required to monitor service. Event/liability insurance is also required.
Confetti (unless it is bio-degradable) is not permitted. We recommend LED or battery -operated candles as flames are also prohibited.
Furniture in the Bridal Suite and Mancave (Grooms room) cannot be relocated to other areas. Any spills must be cleaned up immediately. Any stains left will incur a cleaning fee.
Parking is allowed only in the designated parking area. The area near the barn is suggested to be reserved for handicap parking. All vendors are asked to park vehicles in the designated area after delivery of their products. Golf-carts, ATV, recreational type vehicles in the designated areas are not permitted without prior approval from Tahoma Plantation Staff.
The church is to be used for religious purposes only. It is strictly prohibited to use this facility for any events other than religious purposes. It may only be used in regard to the wedding rehearsal, weddings, or renewal of vows. Dancing and dining in the chapel is prohibited. Hard liquor is not allowed in the Church at any time. Any furniture or décor in the chapel may not be moved or relocated without prior approval from TP staff.
*** Please note***
We require day of Event/Liability insurance when using the venue for larger events such as wedding receptions.
We encourage those who choose Tahoma Plantation as their venue to use our beautiful locations on-site for bridal and engagement photo shoots once the special day has been booked with us.